Our productsSousamli Bakery
From generation to generation, the Sousamlis family, honoring the tradition of their ancestors, emphasizing the quality of raw materials but also respecting the consumer and the environment, continues the family’s common vision, producing unique, traditional but also modern, quality baked goods and confectionery products that bear the name of a long-standing heritage that bears the name “Sousamli – Agiasos Bakery”.
Vasilopita of AgiasosUnique
The most traditional dessert of our shop. Made with our grandmother's recipe. A dessert with fifty handmade leaves made from boiled anise, orange and oil. Between them, dry Agiasotiki mytzithra with sugar and several sweet herbs…
Vasilopita Agiasou an unusual New Year’s pie full of aromas
Vasilopita Agiasou, an unusual New Year's pie full of aromas! "The Agiasou Vasilopita has nothing to do with your familiar Vasilopitas"...
With years of tradition in bread and rusks
With a long tradition in bread and rusks, the famous Sousamlis bakery of Agiasos sells its products in Lesvos and throughout Greece...
The traditional five-leafed Vasilopita of Agiasos
Discover the unique in taste, five-layer traditional Agiasos basil pie, from Fournos Sousamlis in Lesvos…
Businesses
We supply fresh bread, pastries and pastries daily to cafes, grocery stores and hotel units.
Events
We undertake personal events, providing sweets and pastries for birthday parties, baptisms and weddings.


